62 Nord

Seven days of summer in Sunnmøre, when the days are long and the fjords are at their most vivid. Three hotels, fjord cruises, a helicopter flight over the mountains, kayaking in Glomset bay, hiking to a mountain farm, and dinners in some of the region's most celebrated rooms.

Brosundet sits at the heart of Ålesund's Art Nouveau quarter, with views across the sound and the city at its summer best. Union Øye is a 19th-century jewel at the head of the Norangfjord, its valley floor lush and green through the summer months. Storfjord Hotel is a timber-clad retreat above the fjord, where the long evenings are best spent on the terrace with a glass in hand. We know these properties intimately – their best rooms, their rhythms, and what makes each one worth the journey.

Summer is when the fjords and fields give their most generously. Wild herbs line the mountain paths, the shellfish from the cold waters reach their peak, and the long days mean chefs can work with ingredients still warm from the ground. At each hotel, the kitchen follows the season – Nordic cuisine at its most alive. Dinner in Union Øye's historic Dining Room, an evening in the Conservatory, dinner at Heimgar, and a final night in the boathouse at Storfjord. Union Øye and Storfjord are both Michelin Key recipients and members of Relais & Châteaux.

Every itinerary we offer is a starting point. Drive the Fjords can be reserved as outlined, or shaped further around your pace, your interests, and the experiences that matter most to you. Once you reach out, we follow up with a short video call to get to know you better – and to make sure every detail is right before anything is confirmed.